Sphere Of Activity
FPI combines the competencies involved in producing high-quality and innovative food. With its members and cooperation partners, the association represents the food industry as the core area of the nutrition value-added chain.
FPI gives priority to the following three areas:
Food Innovation
To be able to withstand the increasing competition in the long term, we need innovative ideas not only on the product level, but also in processes and services.
Food Marketing
At trade fairs, the association presents the competencies of the food industry and food technology.
Food International
The export of products, technologies and services offers tremendous potential for the food industry.
Together, we create innovation for success in the markets of tomorrow.